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Professional Foodservice Trolleys

Professional Foodservice Trolleys – made in Italy

 

The classic service with Italian designed trolleys experiences a renaissance.

A retro trend in fine dining, which finds its way back to Gueridon, Cheese, Dessert, Wine, Champagne, Cocktail, Tea and last but not least Flambé Trolleys.

Made of solid wood in MGR Veined grey, Walnut, Wengè or colours at your choice.  

Dive with us into the wonderful world of classic Crêpes Suzette service at its best, combined with timeless Italian Design.

 

Klicken Sie hier zum Factsheet



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Andy Mannhart High Speed Panini Grill

Connect to faster cooking

 

We are taking customers back to the crisp with SpeeDelight, a unique cooking solution for a range of food outlets from quick service restaurants to pubs and bars, coffee shops and retail operations.

Developed through extensive customer insight by the manufacturer’s global R&D team, the next generation of its HSG (High Speed Grill) combines breakthrough cooking technology with handy features designed to deliver a variety of tasty grab-and-go dishes three times faster than traditional sandwich presses.

The unit’s contact plates combine with infrared and microwave technology for food that is perfectly cooked and perfectly crisp in under a minute, whilst the upper plate is designed to settle on food with just the right amount of pressure – opening automatically when ready to ensure busy operators can cook with confidence.

 

SpeeDelight pairs big flavor with a small energy footprint. An exclusive Energy Saving Mode reduce energy consumption by up to 60%, offering combined savings of up to 500€ a year. SpeeDelight is also so much more than a standalone machine: thanks to its smart connectivity, through a USB port and Wi-Fi capability, operators can track, store, upgrade and share cooking menus; monitor warnings or malfunctions; improve and perfect workflows and achieve consistency across multiple outlets.

 

 

Schauen Sie unser Factsheet an...

 

 

 


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Worldchefs Congress 2018 K.L.

Worldchefs Congress 2018 Kuala Lumpur

 

From 11th to 14th July 2018 more than 1000 Chefs from all over the world gathered for the 38th biennial Worldchefs Congress – hosted this year by the Malaysian Chefs Association in vibrant Kuala Lumpur in its 90th year.

Thomas Gugler, Worldchefs President, Andy Cuthbert, Worldchefs Congress Chairman and Ragnar Fridriksson, Worldchefs Managing Director and their teams managed once again to put a comprehensive program together from trendy educational and ecological  congress subjects to a high class competition and networking opportunities. All this perfectly “embedded” in the heart of Kuala Lumpur, the KLCC (Kuala Lumpur Convention Center), coupled with magnificent gardens and iconic Petronas Towers just across.

Andy Mannhart as Worldchefs program partner is proud to have sponsored the kitchen utensils for the 10 competition kitchens for the Global Chefs Challenge.

 

Ready for a review of 4 unforgettable days?  Here we go

 

Collection of images of the event

 

Russia here we come: the Worldchefs Congress 2020 will take place in St. Petersburg, Russia. See you there in July 2020.

 



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Chocolate Moulds

Andy Mannhart’s world of chocolate

Christmas – Easter - Wedding - Birthday ….. featuring the latest matching developments of fantastic chocolate moulds for every season.

Andy Mannhart has redone the whole range of moulds applying different materials such as Polyethylene and Silicon.

11 pages of innovative creations.

 

Klicken Sie hier, um in die Andy Mannhart Schokoladen Welt einzutauchen



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Kids Booster

Boost the kid safely...

The Kids Booster is for children from 12 months . It has a 3-point safety harness, as well as straps to fasten the booster seat to the chair.

Meals with small children can be stressful for all involved, especially when they feel uncomfortable because they are still too small for a grown-up chair. With the Andy Mannhart’s Kids Booster, families can enjoy their meals – everywhere. You can take the booster seat on journeys, to restaurants and friends. Thanks to its “plug-and-sit“ construction, the booster is ready for use within seconds:  a unique strap system has been developed with a Velcro-type fastening – this means that the booster seats can be installed quickly, easily and safely. After use, simply fasten the straps on the underside of the booster so that they do not get lost. The boosters are stackable and compact for storage purposes.

The booster seats are made from the fascinating foam. They are soft and pliable, but nevertheless stable and very robust. The sealed surface enables you to clean them with a soft, damp cloth and a mild soap solution. You can wash the 3-point safety harness and the chair straps in the washing machine at 30°C.

 

The Toddler and Junior Booster have been developed  for daily use by families, restaurants and hotels. Best comfort and user-friendliness combined with premium quality. Safety, user-friendliness, easy cleaning, space-saving storage and an attractive design were the main focus.

The following colours are available : lime green, fuchsia, ocean blue and grey.

Andy Mannhart “Kids Booster” seats are made in Germany.

 

Klicken Sie hier für weitere Details



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Eco pledge

AM acts green

Andy Mannhart Asia has just accomplished a successful FHA (Food and Hotel Asia) 2018.

Besides a great stand set up with a modern black/white look, featuring the latest trends for popup restaurants while applying augmented reality…the AM Marketing Crew is very proud to use a stand-concept which is 100% reusable. The whole infrastructure for up to 90m2 stand surface is packed in 5 boxes which fit into a 20’ container. AM “stand on tour is a unique idea since the majority of exhibitors are working with single use stands, which will be destroyed as soon as the show ends.

 

Lesen Sie mehr über AM’s green initiative



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Copper is really back ...

Some call it “retro”…, some call it “trend-setter”…

Whatever - we feel the needs in the market and we have the perfect solution for it….

Various Hotel brands haves put some trendy concepts on their mood boards, where ideas come more from retail market than from food service. This is where the AM copper line will fit perfectly. Make use of this fantastic concept which meets the upcoming concept requirements and offers perfect integrated and creative solutions.

 

Für mehr Kupfer klicken Sie hier



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Pastry is Art ...

Perforated cake rings

Within the OS&E world « Pastry »  is the creative, colourful and trendy segment. More art than just a product.

Therefore, we are very happy to feature the latest development which was created together with the Ecole du Grande Chocolat Valrhona.

Ideal for tarts, tartlets or desserts. Perfect for cooking shortbread, puff or shortcrust pastry.

Please see our factsheet with more details.

 

Great products make a difference!



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Design your livecookintable by Augmented Reality

Augmented Reality (AR) is the application of technology to superimpose information on digitally rendered images into real world environments to give a sense of virtual reality or create an illusion.

Which means configuration of livecookintable buffets and live cooking stations in the real customer environment of the respective guest room. And this in original size. Designed for tablet computers.

 

AR Video

Weitere Informationen zu AR @ livecookintable



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Technology enhances taste

The exterior has a timeless, modern design – the interior bristles with modern technology. Craftsmanship meets high tech, protected with 5 patents. The Dry Ager (100% made in Germany) is a perfect example how modern technologies help Gastro Professionals to succeed with astonishing results for their guests.

 

Für mehr fantastische Technologie im Gastrobereich klicken Sie hier

Dry Ager vom Feinsten ...

Siehe unser E-Katalog

 



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Swiss Fondue & Raclette

Winter time – Fondue time…

When the first snow falls the mood for a cozy fondue evening rises…

The idea of fondue likely calls to mind the style that originated during the 1800s in the Swiss Alps as a way to use hardened cheese and stale bread during the winter months.

Deriving from the French verb fondre, meaning "to melt," fondue was a classic peasant dish made fashionable across the country after World War I by the Swiss Cheese Union. 

Andy Mannhart has the matching “hardware”. Please check out our latest range of trendy and classical fondue pots.

Bon appetit….

 

Trendy Fondue Sets



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Adare Manor, Irland

A fairy tale manor house in a storybook setting offering award winning accommodations and 5-star hospitality.

Andy Mannhart is very proud to have equipped Adare Manor with a comprehensive range of kitchen and buffet utensils. One of Ireland’s most renowned resorts, Adare Manor Hotel & Golf Resort offers an unsurpassed level of accommodation, service, dining, and activities that has earned it a list of prestigious awards and accolades almost as long as its history. Located on 840 acres of formal gardens and parkland, the resort offers a variety of accommodation options, including the architectural masterpiece that is the Manor House, as well as luxury villas and family-friendly townhouses. An incredible range of outdoor activities, from golfing on a championship course that’s considered one of the finest in Ireland to fishing, horseback riding, archery, clay shooting, and falconry recall the lifestyle and leisure pursuits of the country squire who originally built the Manor House. After a day of vigorous activity, guests can enjoy pampering treatments at the Treatment Rooms and some of the finest dining in Ireland.

 

fantastische Eindrücke



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The Hotel Show Dubai 2017

Hospitality Trends - made in Dubai

Andy Mannhart has just finished an exciting show @ Dubai World Trade Center.

Both design and technology trends are being set for the final race towards an impeccable hospitality infrastructure to cater the 2020 Expo and of course beyond.

Please join us to review 3 fantastic days....

 

Tolle Bilder klicken Sie hier



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Multipot

Multipot – all in one….

 

Reinventing the pot……

 

The multifunctional pot system:

For cooking, simmering, hot holding, cooking fresh pasta in pasta baskets,

steaming with a steamer plate, deep frying in frying baskets, grilling,

roasting, stewing, preparing sauces, frying ....

 

Multipot made of SWISS-PLY® multi-layer material in 1/1 GN,

suitable for electric, ceran, gas, induction and for the oven,

thickness of 2.6 mm, dishwasher safe.

 

Come on, let’s multipot….



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Rainbow Collection Porcelain Inserts

To enhance and refine the application of the trendy RAINBOW COLLECTION we offer now porcelain inserts for all pan sizes to use them in bain-marie style.

 

See more about RAINBOW COLLECTION "refined"    



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Hofex 2017

Leading Asia’s food & hospitality industry for over 30 years, HOFEX is one of the most comprehensive sourcing platform where decision makers met with high-calibre suppliers from around the globe.

Andy Mannhart partnering with his longtime Hongkong / Macau distributor Anglo Swiss occupied 156m2  next to the entrance of Hall 1C. Probably the most beautiful location for an exhibition centre similar to the position of the Sydney Opera House. You can enjoy sea-view to three sides if you are not busy checking out all the latest innovations inside. 

In top of the well known AM kitchen utensil ranges – we featured our vendors which we represent exclusively in Asia such as GASTROS, VENTA, LIVECOOKINTABLE and RIEBER. Also SOLEX shared space with us who is represented by Anglo Swiss for Hongkong / Macau. SOLEX will come up this year with a full range of design hollowware. Please keep tuned. 

 

Tolle Bilder klicken Sie hier


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